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- Quickly and accurately displays internal temperature of cooked meats
- Clear analog face shows temperature in Fahrenheit and Celsius
- Probe cover includes both chef-recommended and USDA-recommended temperatures
- Shaded portion of probe acts as guide for proper insertion depth
- Rapid-responding, bi-metallic coil ensures a spot-on temperature reading
- Choosing a selection results in a full page refresh.
- Press the space key then arrow keys to make a selection.